Many people nowadays really like to cook food at home, such as making some pastries or bread, and making some cakes. Many people especially like to make some cakes at home. When it comes to making cakes, you must use the electric oven. But many people don't have an electric oven at home. What should I do? Xiaobian today brings you no need. The method of making cakes in the oven hopes to help everyone.
How to make a cake without an oven:
1. Prepare the material, as long as the milk is pure milk.
2, the egg white and egg yolk separation, note that there must be no egg yolk inside the egg white, otherwise the egg white will not be good.
3, send egg whites, add a spoonful of sugar when playing the foam, then add a second spoonful of sugar when you turn into a fine foam for a while, then add sugar for a while, add the amount of sugar can be determined according to your own taste.
4, when the egg whites are turned into a creamy shape, but this is not cream, can not eat.
5. Add 4 tablespoons of flour and 4 tablespoons of milk to the egg yolk.
6, then start to stir, stir to smooth without particles.
7, add the good egg whites to the egg yolk, can not draw a circle of stirring, it is best to stir up and down, stir well just fine.
8. Put water and steaming rack in the pot, put the pot, preferably not ceramic, brush a little oil on the inner wall of the pot, corn oil or olive oil.
9. Pour the egg yolk egg white into the pot.
10, covered with a layer of plastic wrap, remember to poke a few holes on the plastic wrap.
11. Cover the lid and steam for 20-30 minutes.
12. Pour it from the basin into the plate and the delicious steamed cake will be ready.
Electric oven to make cake notes:
1. During the baking process, you must pay attention to the situation of the cake by observing, because sometimes the appropriate conversion of the direction of the baking tray, the parts can be baked evenly. Usually, close to the door, the firepower is poor, you can use the handle fork to change the direction.
2. Every time you bake a cake, you need to clean the utensils. Otherwise, dirt will remain on it, which will contaminate the cake. If you feel that cleaning is troublesome, you can also wash it after baking, and simply rinse it before adding material.
3, in order to prevent a short circuit accident, do not let the water wet the electric oven in the case of power, especially some important electrical components.
4. After baking, take it out and try the taste. If the taste is not good, you can extend the heating time according to the situation. However, don't burn the cake.
The above content is the introduction of the method of making cakes without oven and the precautions of making cakes in the electric oven for everyone's reference. I believe that after reading this article, you will have a certain understanding of the method of making cakes, and hope to provide some suggestions to friends who want to make their own cakes. For more exciting home improvement content, please continue to pay attention to the decoration home network.
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