1, table code ordering system can effectively reduce the cost of the restaurant
It saves a lot of cost for the restaurant, including hardware costs, software maintenance costs, and staff costs. The traditional localized catering management system must purchase the designated hardware, bring costs to the hardware investment of the restaurant; it requires very professional personnel maintenance, high maintenance cost and affects efficiency; it needs to rely on more waiters to provide customers with an experience that cannot enhance the experience. service. The table code ordering system is deployed in the cloud, and the restaurant can choose its own hardware, and even a few hundred yuan of used computers can be used. Maintenance-free installation, no professional required to operate. A combination of a variety of a la carte methods to meet the needs of different groups of people, reducing the number of service personnel and reducing labor costs.
2, the table code ordering system makes the restaurant very simple to achieve Internet
Because the desktop catering management system, the cloud catering management software can allow the small and medium catering industry to quickly realize the Internet without any increase in investment. Therefore, the current catering management software based on table code order has occupied a certain market share in the international market, and has been sought after by many small and medium catering businesses. Especially in the domestic small and medium-sized catering industry with a large number of networks and weak network technology, this simple, efficient, convenient, anytime, anywhere management software model is recognized by many catering owners.
3, table code ordering system can promote the optimization and integration between employees in the restaurant
Table number ordering system companies charge maintenance fees on a quarterly or annual basis, making it easy for catering owners to estimate their own input costs. And the restaurant provided by the table number ordering system is online 24 hours a day, which is a super advantage that traditional local software can't match. Real-time online between the boss, the store manager, and the in-store service, managing the storefront at any time.
Even purchases, approvals, and suppliers can interact at any time, bringing great convenience to the restaurant's business support.
4. Improve restaurant service and overall management to improve efficiency
Restaurant management is always ready to use the latest technology to increase efficiency. The table code ordering system manufacturer has upgraded the function, and the restaurant does not need to re-install and download, and it is automatically updated at any time. Help the restaurant to achieve streamlined management, so that the restaurant does not need to design complex processes, just follow the system.
5, table code ordering does not require restaurant maintenance and management
The restaurant no longer has to worry about the cash register computer reinstalling the system or malfunctioning, and must rely on professional maintenance personnel to come to the door, the cost and time will be wasted, and at the same time get the latest system functions. The maintenance and update of the system is handled by the table number ordering manufacturer, which saves a lot of trouble for the restaurant, not only does not require special maintenance and management personnel, and does not need to pay extra fees for maintenance and management personnel, which greatly alleviates the restaurant. The pressure on human and financial resources enables them to concentrate their funds and energy on running the store.
6, fast opening, use immediately
In principle, the desk-to-order system uses plug-and-play catering management software, while the remote server-hosted cloud mode greatly saves the setup time and test time of the local service environment. For example, the deployment of a local print server of traditional software is very time consuming and labor intensive, and the table code ordering system can be solved with only one control. In the restaurant's ordering system, simply add the settings and you're ready to go.
7. Combine WeChat to promote the mobile marketing promotion of restaurants
The table code ordering system is no longer just a catering management system, it is also a good marketing system. The restaurant applies for a WeChat public account for free, and simply docks the table code to order the restaurant. The restaurant can immediately launch mobile phone WeChat interaction and reservation, takeaway, discount, membership and other functions. No need for any professional network technicians, the cashier can play the WeChat public account.
8. Subvert the sales model of traditional catering management software.
Using the table code ordering system, the restaurant not only gets the software, but also the technical service 24 hours a day, the professional maintenance staff guarantees the stability of the system, and the professional development engineers are always ready to develop the latest functional requirements for the restaurant. The desk-to-order system has revolutionized the relationship between software vendors and restaurants: from a sales relationship to a service relationship. The traditional software sales model is the end of the sale. And when the customer who orders the table code is opened, it is the beginning of the service. This service is always online.
9, "try before buying" reduces the risk of purchasing system in the restaurant.
The table code ordering system makes the communication between the service provider and the restaurant more transparent. While ensuring the fairness and fairness of the price and function, it provides the “try before you buy†consumer experience for the intended restaurant customers. Early evaluation of the effect after use has greatly reduced the risk of implementation of the restaurant Internet. This is hard to imagine in traditional software.
10. Promote the integration of catering management software and the Internet.
Beginning in 2007, Alibaba began to enter the software industry, providing software services through the cloud service model. Not only are more and more software companies starting to provide software services through the Internet, but more and more Internet has also joined the cloud software services, accelerating the integration of software and the Internet.
The table-to-order meal brings not only restaurant management and a la carte cashier to the restaurant industry, but also provides professional technical functions for the restaurant's data management and business analysis.
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