Mushroom instead of plastic to create environmentally friendly packaging

Polystyrene is a common packaging material, but today there is no known organism that can degrade it. About 30% of the waste in landfills is polystyrene. Two young American entrepreneurs in Vermont chose to change this situation. They intend to unite fungus and agricultural waste to create cheap, robust and easily degradable packaging materials instead of polystyrene.
Eben Bair has a policy: he wants to eliminate the polystyrene packing house production. According to the 26-year-old entrepreneur from Vermont, USA, the problem is that this widely used material is so stubborn that no known organism can degrade it. It pollutes the oceans and fills landfills. About 30% of the waste in US landfills is polystyrene. Since Edward Simon discovered Polystyrene 173 years ago, it has been a highly profitable by-product of oil production, producing millions of tons a year. However, Bair deliberately changed it all.
He intends to use mushrooms instead of polystyrene. It is mushroom. By uniting bacteria with agricultural waste, a cheap, durable and degradable material is created. Bayer hopes to assist in the decline of a crushed asset with a global value of 20 billion U.S. dollars.
This is an ambitious plan, but his company Ecovative Design has made friends and is praised as a skills forward at the World Economic Forum in Davos, attracting US EPA, National Science Foundation, and U.S. agriculture. And multi-million dollar investments by private venture capital firms.

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